Droewors Beef per 500gm
Our Beef droëwors are made from grass-fed Aberdeen Angus beef cattle - we only use premium Silverside. Our butchers hand cut the meat and it's then made to our old family recipe with pure beef and a mix of our own spices (coriander, course salt and pepper with a few secret spices). We then slow dry it for three days to make Lekker tasting droëwors.
Ingredients: Made with 210g of Beef per 100g of finished product, Natural Casings, Salt, Spices & Spice Extract, Dextrose Flavouring and Malt Vinegar, packed in a Protective Atmosphere
£10.00
Game Droewors per 500gm
Our Game Droëwors are made from Venison - we only use premium Haunch Cuts. Our butchers hand cut the meat and it's then made to our old family recipe with Venison, beef and a mix of our own spices (coriander, course salt and pepper with a few secret spices). We then slow dry it for three days to make Lekker tasting droëwors.
Ingredients: Not less than 220% Meat of which 80% Venison and 20% beef , Natural Casings, Salt, Spices & Spice Extract, Dextrose Flavouring and Malt Vinegar, packed in a Protective Atmosphere
£12.00
Droewors Beef Peri-Peri 500g
Made from 100% pure beef with our traditional spices and a twist of Peri Peri to give it some heat.
Our Beef droëwors are made from grass-fed Aberdeen Angus beef cattle - we only use premium Silverside. Our butchers hand cut the meat and it's then made to our old family recipe with pure beef and a mix of our own spices (coriander, course salt and pepper with a few secret spices). We then slow dry it for three days to make Lekker tasting droëwors.
Ingredients: Not less than 220% Beef, Peri-Peri, Natural Casings, Salt, Spices & Spice Extract, Dextrose Flavouring and Malt Vinegar, packed in a Protective Atmosphere
£10.25
Droewors Kudu per 500g.
Our Kudu Droëwors are made from African Kudu - we only use premium Haunch Cuts. Our butchers hand cut the meat and it's then made to our old family recipe with kudu and and a mix of our own spices (coriander, course salt and pepper with a few secret spices). We then slow dry it for three days to make Lekker tasting Kudu droëwors.
Ingredients: Not less than 220% Meat of which 80% Kudu and 20% beef , Natural Casings, Salt, Spices & Spice Extract, Dextrose Flavouring and Malt Vinegar, packed in a Protective Atmosphere
£13.50
Droewors Springbok per 500g.
Our Springbok Droëwors are made from African Springbok - we only use premium Haunch Cuts. Our butchers hand cut the meat and it's then made to our old family recipe with Springbok and a mix of our own spices (coriander, course salt and pepper with a few secret spices). We then slow dry it for three days to make Lekker tasting droëwors.
Ingredients: Not less than 220% Meat of which 80% Springbok and 20% beef , Natural Casings, Salt, Spices & Spice Extract, Dextrose Flavouring and Malt Vinegar, packed in a Protective Atmosphere.
£13.50
Droewors Ostrich per 500g
This droewors is the leanest, lowest fat variety in our droewors range. Popular as a health snack, ostrich biltong has a richer distinct flavour to it.
Our Ostrich Droëwors are made from African Ostrich - we only use premium Haunch Cuts. Our butchers hand cut the meat and it's then made to our old family recipe with Ostrich and a mix of our own spices (coriander, course salt and pepper with a few secret spices). We then slow dry it for three days to make Lekker tasting droëwors..
Ingredients: Not less than 220% Meat of which 80% Ostrich and 20% beef , Natural Casings, Salt, Spices & Spice Extract, Dextrose Flavouring and Malt Vinegar, packed in a Protective Atmosphere.
£13.50
Our Beef droëwors are made from grass-fed Aberdeen Angus beef cattle - we only use premium Silverside. Our butchers hand cut the meat and it's then made to our old family recipe with pure beef and a mix of our own spices (coriander, course salt and pepper with a few secret spices). We then slow dry it for three days to make Lekker tasting droëwors.
Ingredients: Not less than 220% Beef, Natural Casings, Salt, Spices & Spice Extract, Dextrose Flavouring and Malt Vinegar, packed in a Protective Atmosphere
£2.65
Our Beef droëwors are made from grass-fed Aberdeen Angus beef cattle - we only use premium Silverside. Our butchers hand cut the meat and it's then made to our old family recipe with pure beef and a mix of our own spices (coriander, course salt and pepper with a few secret spices). We then slow dry it for three days to make Lekker tasting droëwors.
Ingredients: Not less than 220% Beef, Natural Casings, Salt, Spices & Spice Extract, Dextrose Flavouring and Malt Vinegar, packed in a Protective Atmosphere
£1.99